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Description

Bob Drinking Chocolate 40%Created by baristas who wanted darker, stronger and an all round punchier chocolate hit from the first smell to the last sip. The perfect mix of cocoa beans combined with Australian brown cane sugar give this hot chocolate a deep, rich flavour with hints of malt, black cherry, earthy tones and caramel molasses. Vegan, gluten free and nut free. Made in Melbourne.

and volume settings for total recipe control

and natural vanilla

DLUX Drinking Chocolate 21% Cocoa is crafted in Melbourne by Fräus Australia using a blend of four signature cocoas

empowering users to tailor the grind to their exact preferences

Steam Power

Powerful Alkaline Action - Breaks down hardened milk proteins

low-acid profile with bold chocolate notes and a satisfyingly full body

Dual Boiler System — separate boilers for coffee and steam ensure consistent temperature and faster preparation without compromising quality

and Rich with Chocolate

Dimensions: W 420mm x D 500mm x H 580mm (790mm with hopper)

French Vanilla delivers the same hard-hitting formula as the rest of the range with a smooth

20 grams without bellow