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Raw BrazilianSome say that its just a primary mild, some say its boring, some say its just alright. The thousands of pounds of this excellent coffee would say that people love it! I was bugged for months to bring in this bean, I caved! I admit it, I was wrong. It's easy to roast, very consistent can be guzzled on its own or blended with to make an awesome espresso. Pro Tip: If you are just getting into espresso based drinks and your trying to Zero in the shot. Use

We deftly separate beans from various origins

Save a couple pounds of the raw bean and do a direct comparison from crop to crop

Use this bean

It's easy to roast

This harvest was sorted 3 time

Have someone that you would like to say thank you to

hold a bean to each ear

I have since refined the art of roasting it dark

just to be sure it stays picked until it reaches you

From the highlands of Papua New Guinea comes a taste that will help you settle into the smugness of knowing just where Papua New Guinea is

Peaberry is the product of the cherry that only produces 1 viable seed surrounded by an undeveloped bean

(Hint: Tip the cup toward your lips